Mocha
You can make individual cookies, or make one big giant bar and cut it up source of recipe:
Recipe Summary Mocha
This is a chocolate and coffee-lover's favorite! Using a home espresso machine, mix espresso, chocolate, and steamed milk--then top with whipped cream.
Ingredients | Mocha Oatmeal Cookies1 ¼ cups 2% milk2 tablespoons chocolate syrup1 (1.5 fluid ounce) jigger brewed espresso1 tablespoon sweetened whipped cream (Optional)DirectionsPour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the chocolate syrup into a large coffee mug. Brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Top with whipped cream.Info | Mocha Oatmeal Cookiesprep: 4 mins cook: 1 min total: 5 mins Servings: 1 Yield: 1 serving
TAG : MochaBreakfast and Brunch, Drinks,
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