Recipe of Brown Sugar Butter Carrots Stovetop

Brown Sugar Chicken Brine

… give everything a good stir until the butter melts and the sugar dissolves.

Recipe Summary Brown Sugar Chicken Brine

I decided to experiment with my normal go-to brine and added molasses and garlic. In place of regular sugar I used light brown sugar (what can I say, I like molasses). The family loved this. I think this is going to be my new go-to. This is enough brine for 8 pounds of whole chicken or bone-in chicken pieces and up to 10 pounds of skinless, boneless chicken breasts.

Ingredients | Brown Sugar Butter Carrots Stovetop

¾ cup kosher salt

¾ cup light brown sugar

2 tablespoons minced garlic

1 ½ teaspoons ground cayenne pepper

1 gallon warm water

¼ cup molasses

¼ cup soy sauce

Directions

Info | Brown Sugar Butter Carrots Stovetop

prep: 10 mins additional: 50 mins total: 1 hr Servings: 16 Yield: 1 gallon

TAG : Brown Sugar Chicken Brine